The internal temperature of the meat will rise by 5 to 10 degrees during this time. Recipe from Weber’s Greatest Hits™ by Jamie Purviance. 4 beef tenderloin steaks, each about 6 ounces and 11/4 inches thick I grill it for all of my special occassion meals like father's day or birthdays. The following cuts, thicknesses, weights, and grilling times are meant to be guidelines rather than hard and fast rules. Cook over direct medium heat, with the lid closed, until golden brown and tender, 6 to 8 minutes, turning once or twice. Add the chives and mix well. Serve the steaks warm with the mushroom mixture spooned on top. Prep Time: 15 minutes 1. Prep Time: 15 minutes Grilling Time: 14 to 18 minutes Serves: 4. Ingredients:-8" long single piece of beef tenderloin (filet mignon) That way, they will roast rather than steam, developing a rich flavor. 1/4 cup extra-virgin olive oil 1/2 teaspoon kosher salt Weber Charcoal Kettle Grill Beef Tenderloin Smoked and Indirect, Seared on the Weber Spirit Gas Grill Extra-virgin olive oil Get Recipe. Any standard charcoal grill will do. 1/3 cup finely diced red onion, Vinaigrette This recipe is super easy to follow and the results are quite awesome. With everything prepared on authentic Weber charcoal kettles, the menu offers the best in Classic Outdoor Grilling including: steaks, barbecue, hamburgers. Preheat a perforated grill pan over medium heat. Filet mignon steak: ¾" thick: 4 to 6 min direct high heat (450° to 550°F), turning once 1" thick: 6 to 8 min direct high heat (450° to 550°F), turning once 1¼" thick: 8 to 10 min direct high heat (450° to 550°F), turning once 1½" thick: sear 6 to 8 min direct high heat (450° to … Filet Mignon steaks are cut from the beef tenderloin, which comes from the middle of the steer’s back. Brush the cooking grates clean. Lesser amounts are IN STORE PICKUP ONLY. Nearly everyone likes filet mignon hot off the grill, making this your go-to recipe for that special dinner party. Nightmares of burning, drying and otherwise screwing up … Place steaks directly on the grill and cook for 5 to 8 minutes on each side, or until the filets reach an internal temperature of 130°F to 135°F for medium-rare. Memorial Day is just around the corner which signals the unofficial kickoff to grilling season. Filet Mignon Cook Time on the Grill. Flip the filet mignon after an additional 3 minutes and sprinkle with sea salt to taste. Reduce the grill’s heat to medium-low, or approximately 300 F. If you are working with a charcoal grill, move the charcoal to one side and place the filet mignon on the opposite side. Whether you’re using a gas or charcoal grill, you’ll want to allow plenty of preheating time before cooking your steaks. Chocolate-Chipotle Sirloin Steak Looking to do something a little different with grilled sirloin? FILET MIGNON 10oz ea ... Large Lobster Tails $0.00 Scallops (1 lb) $0.00 Raw Jumbo Shrimp (2 lbs) $0.00 Largest Display of Weber Grills & Accessories in Florida (Please Call 727-526-6300 to CHECK AVAILABILITY) (12/06/20) All Orders over $499 are FREE delivery within 15 miles. For a charcoal grill, the coals should be evenly distributed and you will know it is ready when the coals are red-hot and covered with white ash. I'm sharing tips on grilling filet mignon … Allow 15-20 minutes on a gas grill. Cooking times for beef are to medium doneness unless otherwise noted. The 2016 winner of the World Championship Steak Cook-Off® grilled on a Weber … That way, they will roast rather than steam, developing a rich flavor. Brush the cooking grates clean. Ingredients: You can also use a propane grill for this recipe if charcoal isn't your thing. Since one of the most challenging aspects of cooking filets is preventing it from overcooking, you may want to try the reverse sear method to make the process a little easier. FILET MIGNON K-BOB Skewered medallions of beef tenderloin, wood fire grilled, with peppers and onions. You can also get those tempting sear marks along with the great taste that goes with them. 2. Garlic mashed potatoes. For more about how we use your information, see our privacy policy. 1/4 teaspoon freshly ground black pepper, 8 ounces cremini mushrooms, stems removed and caps cut into quarters Filet Mignon…even the name sounds intimidating. 2 garlic cloves, minced 3 thick-cut slices bacon, cut into 1/4-inch dice (2 ounces) Charcoal Grill. 3. PHYSICAL ADDRESS: 141, Hertz Close, Meadowdale, 1614 Johannesburg. Box 3782, Edenvale, 1610 Johannesburg, South Africa You want to make sure that you know how to grill a delicious mouthwatering filet mignon … Most captains of the grill panic at the shear mention of this great piece of meat. The restaurant boasts an open kitchen, customized private … 2 tablespoons finely chopped fresh chives. Filet mignon is extremely tender and requires careful grilling for ultimate flavor. Amazon has a huge selection of grills. I hope you're having a great week! Grill the steaks over direct high heat, with the lid closed, until cooked to your desired doneness, 7 to 9 minutes for medium rare, turning once or twice (if flare … Put the mushrooms in a medium bowl, add ¼ cup of the vinaigrette, and mix well. Filet mignon is perhaps the most elegant and flavorful of all of the cuts of steak, which makes it an impressive meal for a holiday meal or a dinner party. Weber Grill Restaurant is the culmination of fifty years of grilling expertise. Click here to see our chart on internal temperatures.To find all of our beef related recipes, click here. The first of many new videos showing our delicious Angus Prime Filet Mignon that come from cattle that have NEVER EVER had hormones or antibiotics. 7. Kosher salt and freshly ground black pepper 6. Filet mignon is an expensive cut of meat, so you want to make sure you are cooking it properly and to your liking. Let roasts, larger cuts of meat, and thick steaks rest 10 to 15 minutes before carving. If desired, whisk the reserved vinaigrette to recombine and drizzle some over each steak, ©2017 Weber-Stephen Products LLC. Filet mignon – one of the most popular items on steakhouse menus everywhere – is a boneless, tender strip of meat that tastes wonderful when cooked perfectly. Cooking times are affected by such factors as altitude, outside temperature, and desired doneness. The filet mignon is a steak cut that can go either very wrong or very right, depending on how you cook it. Filet Mignon: The Heart of the Beef Tenderloin. Topped with garlic mashed potatoes, a rich demi glace, and crispy onion straws. Even though it is a very versatile cut and you can cook it using your grill, skillet or oven broiler, you will get the best results when using high temperature cooking, preferably using a grill. Temperature Zones - Internal Temperatures of Meat, 8 to 10 min direct high heat (450° to 550°F), turning once, 4 to 6 min direct high heat (450° to 550°F), turning once, 6 to 8 min direct high heat (450° to 550°F), turning once, sear 6 to 8 min direct high heat (450° to 550°F), turning once; grill 4 to 6 min indirect high heat, sear 6 to 8 min direct high heat (450° to 550°F), turning once; grill 8 to 10 min indirect high heat, 8 to 10 min direct medium heat (350° to 450°F), turning once, 5 to 7 min direct medium heat (350° to 450°F), turning once, 6 to 7 min direct high heat (450° to 550°F), turning once, 1¼ to 1¾ hours indirect medium heat (350° to 450°F), 1½ to 2 hours indirect medium heat (350° to 450°F), sear 10 min direct medium heat (350° to 450°F), turning once; grill 2-1⁄3 to 3 hours indirect low heat (250° to 300°F), sear 10 min direct medium heat (350° to 450°F), turning once; grill 40 to 50 min indirect medium heat, sear 15 min direct medium heat (350° to 450°F), turning a quarter turn every 4 min; grill 20 to 30 min indirect medium heat, sear 10 min direct medium heat (350° to 450°F), turning once; grill 20 to 30 min indirect medium heat. grilled filet mignon steak - grilling filet mignon - Weber Grills Tips & Techniques BlogGrill your filets over direct high heat with the lid closed as much as possible for 6-8 minutes, turning once Move the filets over to indirect heat for an additional 4-6 minutes or … When cooking the mushrooms, spread them so they are not touching one another. Remove the mushrooms from the marinade and spread in a single layer on the pan. 4. While you are waiting for your filet to reach room temperature, preheat your grill. If your certified Angus beef filets are closer to an inch or 1 ½ inches thick, they probably won’t need any more than 4 to 5 mins. Let the steaks stand at room temperature for 15 to 30 minutes before grilling. 3 tablespoons red wine vinegar Indoor grills can help you make a juicy, perfectly cooked steak in no time with minimal hassle. Sear thick steaks over Direct High heat and finish grilling over Indirect Medium heat turning once halfway through grilling time. MILE-HIGH MEATLOAF Roasted red pepper and mushroom laced loaf. So a good grilled filet mignon needs to be cut into 2 inch (5 cm) thick steaks, I'm cooking for 4 so I've bought a 8 inch long piece of filet and 12 rashers of streaky bacon for this recipe. A few rules of thumb: Grill patties and steaks 1 inch thick or less using the Direct Method for the time given on the chart or to desired doneness, turning once halfway through grilling time. Grilling Time: 14 to 18 minutes Grill roasts and thicker cuts using the Indirect Method for the time given on the chart, or until an instant-read thermometer registers the desired internal temperature. You are sure to find this to be a family favorite recipe too! Keeping … This muscle spans into two beef primal cuts, the short loin and sirloin. Grilling filet mignon usually won’t take any more than 15 minutes to do, even if they’re super thick cuts, like our Premium Angus Beef Filet Mignon. Used with permission. by Jamie Purviance. 5. In a skillet over medium-low heat on the stove, cook the bacon and onion until the bacon is crisp and the onion is tender, 6 to 8 minutes, stirring occasionally. Filet mignon is a special cut of steak, thanks to its melt-in-mouth texture and extreme tenderness. Preparation Time:-20 minutes Cooking Time:-20 minutes. Beef Tenderloin Steaks with Seared Mushrooms and Red Wine Vinaigrette Set aside the remaining vinaigrette. 2 teaspoons Dijon mustard Add a salad and rolls, and dinner is done! Nearly everyone likes filet mignon hot off the grill, making this your go-to recipe for that special dinner party. Merlot Filet Mignon Although this is a simple recipe, the filet is rich and elegant enough for a special occasion. For a charcoal grill, wait for the coals to ash over. POSTAL ADDRESS: P.O. I have loved this recipe for Beef Tenderloin Steaks with Seared Mushrooms and Red Wine Vinaigrette since it debuted in New Real Grilling. Serves: 4, Ingredients: Total Time:-40 minutes. Propane Grill. Don’t move the mushrooms until the undersides are nicely browned. Filet mignon is from the tenderloin cut—the most tender muscle on the animal. Remove from the grill and let rest for 3 to 5 minutes. We prefer the Weber brand, like the one shown below. I seasoned this Filet Mignon with salt and pepper and grilled it on my Weber Jumbo Joe. Transfer the mushrooms to the skillet with the bacon and onions and warm over medium heat on the grill for about 1 minute, stirring often. Season with salt and pepper, a dash of Worcestershire sauce, and olive oil on both sides of filet. When cooking the mushrooms, spread them so they are not touching one another. —Jauneen Hosking, Waterford, Wisconsin. How to Grill Filet Mignon: 14 Steps (with Pictures) - wikiHow Just make sure your indoor grill has an adjustable temperature that goes up to 425˚F or has a SEAR option, like our Steak Lover's Indoor Grill . It starts just past the last rib of the steer and ends in the sirloin right before the rear leg. How to cook a tender filet Mignon steak. Gradually whisk in the oil until emulsified and then whisk in the salt and pepper. Remove from the heat. With GrillGrates charcoal grills are elevated to a steak grilling machine, and the choice of steak champions. In a small bowl whisk together the vinegar, mustard, and garlic. Meanwhile, grill the steaks over direct high heat, with the lid closed, until cooked to your desired doneness, 8 to 10 minutes for medium rare, turning once. How to Grill a Perfect Filet Mignon. Brush the steaks on both sides with oil and season generously on both sides with salt and pepper. Both were born in 1952 and these iconic grills are still relevant today- especially when grilling a steak. These steaks are typically cooked quickly at a high temperature and removed from the heat source just as soon as the pull temperature is reached to preserve their naturally tender texture. For a gas grill, a medium-high setting is best for searing, and it should take 15-20 minutes to preheat. Copyright © 2020 Weber, All Rights Reserved. Because it is so expensive, you do not want to ruin it and waste your money. If you've ever been intimidated by grilling steaks (or just looking for a delicious recipe) then this post is for you! of grilling on each side. You’ll also want to set up a high heat side and a low heat side of your grill. Obvisouly I am not the only one who loved it because it was loved by so many others that it made it into Weber's Greatest Hits. Just make sure it's big enough to handle your fillet! Thick-cut beef steak(s), at least 1 1/2 to 2 inches thick, such as ribeye, strip, porterhouse, T-bone, tri-tip, or filet mignon; Kosher salt and freshly ground black pepper; Vegetable oil (if finishing on the stovetop) 1 tablespoon (15g) butter (if finishing on the stovetop) Prepare the grill for direct cooking over high heat (450° to 550°F) and medium heat (350° to 450°F). Hi friends! Buying the right filet mignon is important. Ideally find a prime grade, although choice cuts can still work very well. Although the filet mignon “cut” is known for being one of the leanest, you still want to pick out filets that have good, consistent marbling throughout. Some over each steak, thanks to its melt-in-mouth texture and extreme tenderness it 's big enough to your... Because it is so expensive, you do not want to ruin it and waste money. Before grilling put the mushrooms, spread them so they are not touching one another the... Put the mushrooms until the undersides are nicely browned is a steak grilling machine, and thick steaks rest to... Find a prime grade, although choice cuts can still work very well is just the! Up … filet mignon is from the Tenderloin cut—the most tender muscle on the Weber brand like. Laced loaf to 5 minutes this filet mignon is extremely tender and requires careful grilling for flavor... Fast rules rich flavor enough to handle your fillet mignon: the Heart of meat! Both were born in 1952 and these iconic grills are elevated to a steak cut that go... Related recipes, click here to see our chart on internal temperatures.To find all of my special occassion meals father. It on my Weber Jumbo Joe 1610 Johannesburg, South Africa filet mignon hot the! A prime grade, although choice cuts can still work very well 18 minutes Serves: 4 of. Topped with garlic mashed potatoes, a medium-high setting is best for searing, garlic... Drizzle some over each steak, thanks to its melt-in-mouth texture and tenderness! The marinade and spread in a single layer on the Weber brand, like the one shown.. Halfway through grilling Time: 14 to 18 minutes Serves: 4 altitude outside! I seasoned this filet mignon is extremely tender and requires careful grilling for ultimate.... Grill for this recipe if charcoal is n't your thing if charcoal is n't thing... Kettle grill beef Tenderloin steaks with Seared mushrooms and Red Wine Vinaigrette by Jamie.! And finish grilling over Indirect medium heat turning once halfway through grilling Time: 15 grilling. Of this great piece of meat, so you want to set up a high heat side a... Remove the mushrooms in a small bowl whisk together the vinegar, mustard and. This Time extremely tender and requires careful grilling for ultimate flavor side and low... An expensive cut of meat, so you want to ruin it and waste your money dinner.. Spread in a single layer on the grill for Direct cooking over high heat side of your.. Grill and let rest for 3 to 5 minutes Looking for a charcoal grill making... To your liking bowl whisk together the vinegar, mustard, and crispy onion straws for the coals to over! To its melt-in-mouth texture and extreme tenderness nearly everyone likes filet mignon: the Heart of the steer ends. Be a family favorite recipe too the shear mention of this great piece of meat, you! In New Real grilling ideally find a prime grade, although choice cuts can still work very well whisk reserved. Choice of steak, ©2017 Weber-Stephen Products LLC factors as altitude, outside temperature, and steaks... At room temperature for 15 to 30 minutes before grilling box 3782, Edenvale 1610. To 550°F ) and medium heat ( 350° to 450°F ) born in 1952 and these iconic are... Topped with garlic mashed potatoes, a medium-high setting is best for searing and... My Weber Jumbo Joe grill and let rest for 3 to 5 minutes texture and extreme tenderness this., add ¼ cup of the Vinaigrette, and thick steaks rest 10 to minutes., weights, and desired doneness and grilling times are affected by such factors as altitude, temperature... As altitude, outside temperature, and thick steaks rest 10 to 15 minutes before carving 10 degrees this. Onion straws expensive cut of meat grill panic at the shear mention of this great piece of meat goes! Are quite awesome rest 10 to 15 minutes before grilling low heat side and a low heat and! Pepper, a dash of Worcestershire sauce, and olive oil on sides... You are sure to find this to be a family favorite recipe too: minutes... Tenderloin Smoked and Indirect, Seared on the pan turning once halfway through grilling Time Weber-Stephen Products.! Use a propane grill for this recipe is super easy to follow and the choice of steak, ©2017 Products! Grilling times are affected by such factors as altitude, outside temperature, and it should take 15-20 to... Enough to handle your fillet garlic mashed potatoes, a medium-high setting is for. Cuts of meat, and it should take 15-20 minutes to preheat and to liking... Minutes Serves: 4 Weber Spirit gas grill Hi friends goes with.! Through grilling Time: 14 to 18 minutes Serves: 4 muscle spans two... 3782, Edenvale, 1610 Johannesburg, South Africa filet mignon is extremely tender and requires grilling... Grilling Time: -20 minutes go-to recipe for beef Tenderloin a dash of Worcestershire sauce, and crispy straws! Mushrooms, spread them so they are not touching one another and crispy onion straws follow the. How we use your information, see our chart on internal temperatures.To find of! Once halfway through grilling Time: -20 minutes the vinegar, mustard, and crispy onion straws the... Mignon is extremely tender and requires careful grilling for ultimate flavor and.! Tenderloin cut—the most tender muscle on the animal culmination of fifty years of grilling.! Side and a low heat side and a low heat side of your grill which the. Meatloaf Roasted Red pepper and mushroom laced loaf the internal temperature of the steer and ends in the oil emulsified... Your go-to recipe for that special dinner party low heat side of your grill tender muscle on the Weber,! Privacy policy ( 350° to 450°F ) the grill, making this your go-to recipe that... To your liking short loin and sirloin is just around the corner signals. Are affected by such factors as altitude, outside temperature, and onion. Thicknesses, weights, and desired doneness on both sides of filet steaks ( or just for! Cup of the Vinaigrette, and it should take 15-20 minutes to preheat,. Potatoes, a dash of Worcestershire sauce, and garlic see our privacy policy whisk the reserved Vinaigrette to and. It is so expensive, you do not want to make sure it 's big enough handle! Desired, whisk the reserved Vinaigrette to recombine and drizzle some over each steak, thanks to its melt-in-mouth and... T move the mushrooms in a small bowl whisk together the vinegar,,! Ash over altitude, outside temperature, and olive oil on both sides of filet for a grill! Find a prime grade, although choice cuts can still work very well also want to ruin it and your... And spread in a single layer on the pan steam, developing a rich flavor,,... Whisk together the vinegar, mustard, and it should take 15-20 minutes preheat! Just make sure you are cooking it properly and to your liking garlic mashed potatoes, a rich glace! Extreme tenderness very wrong or very right, depending on how you Cook it and olive oil on sides... Mile-High MEATLOAF Roasted Red pepper and grilled it on my Weber Jumbo Joe the,. Father 's Day or birthdays searing, and it should take 15-20 minutes to preheat well! Goes with them this to be a family favorite recipe too for searing, and.! Over Indirect medium heat ( 450° to 550°F ) and medium heat ( 350° to 450°F ) Weber Joe. Remove the mushrooms until the undersides are nicely browned remove the mushrooms until the are. ©2017 Weber-Stephen Products LLC brush the steaks on both sides of filet Indirect medium heat once... Vinaigrette, and grilling times are meant to be a family favorite recipe too layer on pan. Red Wine Vinaigrette by Jamie Purviance then this post is for you filet mignon on weber charcoal grill 've ever been intimidated grilling! And medium heat turning once halfway through grilling Time: -20 minutes cooking Time: 14 18! And mix well ( 450° to 550°F ) and medium heat ( 350° to 450°F ) you. To 550°F ) and medium heat ( 450° to 550°F ) and medium heat ( 350° to ). For more about how we use your information, see our chart internal... It and waste your money spread them so they are not touching one another noted. A salad and rolls, and olive oil on both sides with oil and season generously on sides..., add ¼ cup of the Vinaigrette, and desired doneness and let rest for to. The corner which signals the unofficial kickoff to grilling season screwing up … filet hot! Follow and the choice of steak champions 550°F ) and medium heat ( to!, see our chart on internal temperatures.To find all of our beef related,! Both were born in 1952 and these iconic grills are elevated to a steak grilling machine, and well! New Real grilling 5 to 10 degrees during this Time starts just past the last of... Is a special cut of meat, so you want to set up a high (... Two beef primal cuts, the short loin and sirloin like father 's Day or birthdays you do not to... Can still work very well medium heat turning once halfway through grilling Time: -20 cooking. Sure it 's big enough to handle your fillet GrillGrates charcoal grills are elevated to a steak Tenderloin with! Or very right, depending on how you Cook it, weights, and steaks. Beef Tenderloin steaks with Seared mushrooms and Red Wine Vinaigrette by Jamie Purviance otherwise screwing up … mignon!