This post may contain affiliate links. Grease muffin pan, or spray with non-stick spray. In a medium bowl mash the bananas with a fork, leaving them slightly lumpy, and set aside. Add flour, bran, and raisins; stir with a spatula until just combined. Fill muffin tins ¾'s full. Printer-friendly version. (Do not overmix the batter.) I used 1/4c white flour, 1/2c whole wheat flour, 1/4c wheat bran, 1/2 scoop of vanilla flavored whey protein powder, 1 tablespoon baking powder, 1/2 tsp baking soda, 1/4 tsp salt, 3 mashed … Banana Muffins with Sour Cream . 3 Bananas, ripe. But I do know several people that like to have the taste of a delicious banana bread once in a while. Add egg, sour cream, and molasses, whisk until combined. Please read my disclosure policy. butter, softened 1 c. sugar 1 tsp. 1 cup Sugar. Time: 15 min. Sprinkle the baking soda, salt, and cinnamon (if using) over the batter and whisk until combined, and then 10 more times around the bowl — it cannot be too well-mixed at this point. There's something about the mix of the sour cream with the sweet bananas that just works so fabulously well. 45. Oh, yes, we are going all out. These muffins are bursting with plump blueberries and are absolutely delicious. Being able to taste the texture of the mashed bananas. SOUR CREAM BANANA CHOCOLATE CHIP MUFFINS : 2 c. flour 1/2 tsp. Add the sour cream and whisk again, till blended. Can be made into banana bread too! This recipe couldn't be easier to make, so let's dive straight into the details! Sour Cream Pumpkin Muffins, makes one dozen standard size. Sour cream muffins are the best! Preheat the oven to 350F. Add wet to dry mixture and gently combine ensuring not to overwork batter. Take a peek at the inside of these muffins below: they are heaven! Whisk together the egg and milk. Instructions. Step by step instructions. 24 Min(s) Cook. Baking & Spices. Some banana bread recipes have the tendency to dry out a few days after baking. Place cupcake liners in a muffin tin. Recipe by Kristin Maxwell | Yellow Bliss Road. Whisk until smooth. Home. In a medium sized mixing bowl, whisk the dry ingredients together. Whisk 2 cups flour, baking powder, 1 teaspoon cinnamon, and 1/4 teaspoon salt together in a large bowl, making a well in the center. 1/2 tsp Salt. Moist Banana Bread Recipe with Sour Cream. Bakery quality muffins you can make at home! 16 servings. Fill six greased or paper-lined muffin cups half full. One of the reasons why bakery style muffins taste so good is because of the dairy! Recipes. This is a very moist banana bread, with 3 mashed bananas, sour cream, and a ½ cup oil. Select All. 1 1/2 cups All-purpose flour. Sour Cream Chocolate Chip Muffins. Preheat oven to 350 degrees. The addition of sour cream to the classic recipe makes this a moist and delicious bread. Set aside. ; In a large mixing bowl, use a spatula to cream the butter and sugar. Banana Sour Cream Walnut Loaf Recipe Nothing says home like the smell of banana bread baking in the oven. A moist sugar free banana muffins with sour cream recipe using almond flour, and Sukrin Gold sweetener. Bake at 350F, for 25 minutes or until golden brown. Banana Muffins with Sour Cream. I’m not a huge fan of the taste of bananas as I mentioned in my Coconut Flour Banana Bread post. How to Make Banana Muffins. I had to add a little bit of milk to the batter though because it was a tad bit too thick. The kids will go crazy over these in their school lunches! Let's list a few characteristics of the perfect banana bread, shall we? Turn out a fresh, moist batch of banana muffins today with our recipe. This recipe uses a whole cup of full-fat sour cream. prep + 20-25 min. Pin 0 Facebook 0 Tweet 0 Yummly 0 Email 0. Sift the flour with the baking … Refrigerated. Grab 2 12-count muffin pans and line them with paper liners or spray them with nonstick cooking spray. Add chocolate chips. Lightly beat egg and add to banana, followed by sour cream, vanilla extract and finally melted butter. Delicately fold the banana mixture into the dry mixture until the ingredients are just combined. Sugar Free Banana Muffins With Sour Cream. Yes, there’s lots in those bad boys and that’s why they’re so high in calories, along with the sugar amount. 1/2 cup brown sugar 1/2 cup sugar 1/2 cup (8 tablespoons) softened butter 2 eggs 1/2 teaspoon vanilla extract 1 1/2 cups flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon cinnamon big pinch of nutmeg 1/2 cup pumpkin purée 1/4 cup sour cream. Jump to Recipe. Skip the store-bought bakery items and whip up this family favorite recipe for the best Sour Cream Coffee Cake Muffins with Streusel. Fold in sifted dry ingredients, stirring just to blend. See more ideas about muffin recipes, recipes, muffins. Submit a Recipe Correction Advertisement. Creamy, tender Sour Cream Banana Muffins that are perfect for breakfast, brunch or just a delicious snack! 1 banana, mashed; 1 egg, beaten; 1/2 cup milk; 1/2 cup sour cream; 2/3 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 1/2 cups flour; 1 teaspoon vanilla extract; Instructions. #muffins #bananabread. What You Need to Make These Awesome Blueberry Muffins. This banana bread is ultra moist and almost buttery in its texture–and it stayed just as moist even the next day. baking Yield: 18 muffins Recipe adapted from Taste of Home. ; Using a wire whisk, combine flour, baking soda and salt together in a large bowl. The recipe makes two loaves, so you can serve one and keep the other in the freezer or use as a last minute gift. Line 12 muffin cups with liners or spray with non-stick cooking spray. 10 ingredients. I modified it a bit to make it a tad healthier. Our Banana Muffins with Sour Cream impress with nutty notes of chopped walnuts. vanilla extract 2 extra lg. The secret to making muffins lies in the mixing. Bake at 400° for 15-18 minutes or until a toothpick inserted near the center comes out clean. baking soda, light brown sugar, ground cinnamon, banana, vanilla bean paste and 6 more Cranberry Sour Cream Blender Muffins All Day I Dream About Food baking powder, vanilla extract, large eggs, cranberries, cinnamon and 5 more baking soda 3 ripe bananas 1 c. sour cream 1 stick (1/4 lb.) Not so with this recipe! These are soft, fluffy and moist muffins, exactly … Beat in eggs, then sour cream. Sour Cream Banana Bread {traditional and gluten free recipes} January 17, 2019 24 Comments 5. This is a wonderful recipe! baking powder 3/4 tsp. Home » Recipes » Breads. Oct 5, 2019 - Warm up with the best muffin recipes from Taste of Home. Sprinkle with remaining sugar. Sour Cream Blueberry Muffins - Bakery quality muffins … 1 tsp Baking soda. 13 Review(s) 39 Min(s) 15 Min(s) Prep. This extra special banana bread makes wonderful gifts for friends and neighbors. Home > Recipes > Breads > Sour Cream Banana Chocolate Chip Muffins. Original recipe yields 16 servings. And, check. As with these muffins and all muffin recipes the dry...Read More . The secret to these wonderful muffins is sour cream, making them super moist and full of flavor. In a separate bowl, combine the mashed bananas, sour cream, eggs, butter and vanilla. Read great reviews from people who tried this recipe on Pinterest (Photos)! Preheat your oven to 350 degrees. In another, smaller bowl, mash ripe bananas with a fork. Preheat oven to 400°F. : Moist. It also makes them very soft which I love. Banana Streusel Muffins PRINT RECIPE. 2 Eggs. With less sugar and less carbs! Remove the bananas from their peels and use a fork to mash them in a separate bowl until they are smooth. 2-1/4 cups flour. Whisk eggs, granulated sugar, and 1/2 cup brown sugar together in a separate bowl. Sour Cream Banana Bread is a sweet, moist bread with a crisp crust and a tender crumb. Preheat oven to 350°F. This recipe uses oil, sour cream and chocolate chips to make incredibly moist and decadent muffins. If you’re like me, then you like a little coffee cake with your streusel, which is why these Sour Cream Coffee Cake Muffins—starring alternating layers of extra-moist cake and cinnamon-sugar crumbles—are a breakfast dream. Evenly distribute batter between six muffin cups, sprinkle with sugar. 1/2 cup sour cream 1 teaspoon vanilla 2-1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1-1/2 cup nuts (optional) 1/4 cup brown sugar 1 teaspoon ground cinnamon; Instructions. Bake at Gas 4/350F/180C for 30 minutes until golden. This recipe was updated April 12th 2018, it is from 2009! Produce. Blend bananas in a food processor or blender until smooth. How to make Sour Cream Banana Muffins. Sour Cream Blueberry Muffins Sour Cream Blueberry Muffins are moist, tender, delicious muffins that my husband said were every bit as good as Panera Breads blueberry muffins. Look at that perfect crumb! Sour Cream Muffins. eggs 1 c. semi-sweet chocolate morsels. What You Need. In a large bowl, mix together the flour, sugar, baking powder, baking soda, and salt. Since the sour cream is so creamy and high in fat it adds moisture and flavor to the muffins. Comes out clean mix of the taste of home until they are smooth out clean are bursting with plump and... Because it was a tad healthier chopped walnuts Coconut flour banana bread, with 3 bananas! Of flavor bananas, sour cream, and set aside, muffins to dry mixture until ingredients... 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